Scrape fresh Tuna meat from Tuna bone with Sea Shells.
Enjoy as sashimi
Simmered with Dashi, Soy sauce and Mirin
Spicy Sour Cream, Lemon zest
House Soy, Mirin, Sesame oil Vinaigrette
Yuzu Sweet Soy, slice Jalapaño, Olive oil
Lightly torched Salmon belly, Ponzu sauce, Truffle oil
Fresh ground Tuna with house special Soy, Sesame oil, Nori, Tempura flakes
Fresh fish, Romaine, Pico de gallo on hardshell Tortilla
Top with Teriyaki and Spicy Mayo
Baked Brussels Sprout with crispy panko, Warishita Soy
Kewpie Mayo, Bonito flakes, Takoyaki sauce
Daily fresh Sashimi grade fish, 6 pcs
Chef’s choice platter, 12 pcs
White Wine Vinaigrette, 4 pcs
White Miso, Tofu, Wakame
Fish bone extracted broth, Mushrooms
Yuzu Miso dressing, Romaine lettuce, Radish
Seared marinated Tuna over mixed greens, Nuta sauce
Smoked Salmon skin, Onion Vinaigrette dressing
Sesame Vinaigrette dressing
Japanese Fried Chicken, Mustard Mayonnaise Sauce
Panko breaded Pork loin
Deep fried pressed sushi rice top with spicy Tuna, 2 pcs
Truffle salt, Bonito flakes, Mentaiko Mayo
Deep Fried Shrimp, Miso Mayo
Ground Chicken Patty skewer, House special Tare
Pan seared shell on Shrimp with Shiro Koji, 2 pcs
Assorted Grilled vegetables, Wafu sauce
Miso marinated Cod Fish
Pressed fresh fish over sushi rice, add Ikura $2
Smoked Salmon Skin, Cucumber, Scallion
Avocado, Asparagus, Cucumber, Carrot, Kanpyo
Top with Tempura flakes, Eel sauce
Spicy Tuna roll top with seared slice Tuna,
Tariyaki and Spicy Mayo
Spicy Salmon roll top with seared slice Salmon,
Tariyaki and Spicy Mayo
Shrimp Tempura, Mock Crab Tempura, top with Spicy Tuna, Tempura flakes and Ikura
Fried sushi roll (Mock Crab, Avocado, Cucumber & Sun Dried Tomato), top with fresh Salmon Slice, Truffle Oil
Slice Tuna over rice, Scallion (add Ikura $2)
Slice Salmon over rice, Scallion (add Ikura $2)
Salmon Roe over rice
Three kinds of sashimi fish over rice (add Ikura $2)
Braised Beef short ribs with Soy, Sake, Mirin, Red Wine
Simmered Pork belly, House Soy, Garlic oil, Poached egg
Dry, supreme balance of rich silky rice forward flavors
Floral and fruity
Lightly cloudy, almost sweet in mouth and flavors on the finish
Rich texture and Lingering finish
Dry, clean minerality and a smooth
Dry, light in texture, lithe in character, delicate.
Aftertaste is stately, clean, dry as stone
Light Super Dry
Light, fruity flavors of green apple, melon and peach
with a hint of umami in the background
Silky smooth and smartly elegant character
Fragrant, Light and plenty of umami.
Full-bodied flavor, Initially Fruit- Forward with a Rice- Forward finish.
Plum sake
Mendoza, Argentina
Leyda Valley, Chile
Burgundy, France
Loire Valley, France
Mosel, Germany
(80% Macabeo, 20% Chardonnay, Alc 11.5%, 750ml)
White Organic Grapes from Requena, Spain
(Alc 11%, 200ml)
Green Tea, Vanilla
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